Ajaccio cured pepper coated dry aged ham – 90g

$43.00

Made with raw ingredients from France and aged the traditional way in Ajaccio, this French pork product is characterised by its rich aromatic bouquet. This delicately smoked, firm textured sausage is covered in black pepper to subtly enhance the taste.
Cut: Ajaccio cured pepper coated dry aged ham comes from a ham, i.e. a leg of pork.

In stock