Bresse bleu 140g

$59.00

Bresse Bleu cheese is made from pasteurised, cow's milk in Bresse, Burgundy. This is a soft French cheese, with a bloomy, edible rind and has an aroma of mushrooms. The flavour is rich and buttery. Production of Bresse Blue was started with the objective of providing a milder alternative to blue cheese. It is very similar in flavour to Brie. Another similar cheese is Gorzonla cheese.

Out of stock