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Dijon mustard Edmond Fallot – 210g
Frozen french yellow “butter” beans – 1Kg
Frozen Raw Mulard Duck Leg, France ~300g
Duck Rillettes FEYEL, 170g
Manchego Curado, aged 6 months – 150g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Lasagna pasta sheets – 500g
Frozen 5 x Half bread baguettes Rustic
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