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Ham cooked from France, cutting in cube by Terroirs.
Each ham pack weights approx 200g
Old style grain Mustard in Clay Pot – 500g
Frozen whole chicken corn fed ~ 1.3Kg
Capers Delicias 100g
Frozen 48 pcs French snails
Bloc of duck foie gras Delpeyrat – 120g
Dijon mustard Edmond Fallot – 210g
MONIN syrup Grenadine – 70cl
Couscous Medium Grain, Bacchini – 500g
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