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Duroc Spanish minced pork
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Frozen Raw Mulard Duck Breast ~ 400g
Lasagna pasta sheets – 500g
Old style grain Mustard in Clay Pot – 500g
Rosette Dry Sausage – 100g
Sun Dried Tomatoes from Italy – 285g
Frozen 5 x Half bread baguettes Rustic
Chestnut spread vanilla – 500g
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