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Harissa hot chilli paste, Cap Bon – 70g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Frozen Raw Mulard Duck Breast ~ 400g
Duck Rillettes FEYEL, 170g
Whipping cream UHT from France – 1L
Chorizo, SWEET dry sausage – 200g
Frozen 48 pcs French snails
Butter with sea salt crystals, France – 250g
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