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Sweet Potato Regular, pack of 1.100kg
Fry for 2 to 3 minutes or Bake 10 to 12 minutes
Couscous Medium Grain, Bacchini – 500g
Sun Dried Tomatoes from Italy – 285g
Whipping cream UHT from France – 1L
Harissa hot chilli paste, Cap Bon – 70g
Frozen whole chicken corn fed ~ 1.5Kg
MONIN syrup Grenadine – 70cl
Bloc of duck foie gras Delpeyrat – 120g
Rosette Dry Sausage – 100g
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