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Liquore di Limoni
Product from Italy
Dijon mustard Edmond Fallot – 210g
Whipping cream UHT from France – 1L
Duck Rillettes FEYEL, 170g
Old style grain Mustard in Clay Pot – 500g
Butter with sea salt crystals, France – 250g
Harissa hot chilli paste, Cap Bon – 70g
Frozen Raw Mulard Duck Breast ~ 400g
Chestnuts precooked – 2x250g
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