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Product from Italy
Frozen Raw Mulard Duck Breast ~ 400g
Sun Dried Tomatoes from Italy – 285g
Bloc of duck foie gras Delpeyrat – 120g
Swiss gruyere, aged 6 months- 200g
Chestnut spread vanilla – 500g
Manchego Curado, aged 6 months – 150g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Frozen Raw Mulard Duck Leg, France ~300g
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