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Cooking Wine (White) 11% – 75cl
Pasta Fusilli 500g
Whipping cream UHT from France – 1L
Old style grain Mustard in Clay Pot – 500g
Frozen Raw Mulard Duck Breast ~ 350g
Lasagna pasta sheets – 500g
Frozen Raw Mulard Duck Leg, France ~350g
Manchego Curado, aged 6 months – 150g
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