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Linguine pasta 500g
Chestnut spread vanilla – 500g
Frozen 5 x Half bread baguettes Rustic
Frozen Raw Mulard Duck Breast ~ 350g
Pasta Fusilli 500g
Old style grain Mustard in Clay Pot – 500g
Swiss gruyere, aged 6 months ~ 200g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
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