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Chestnut spread vanilla – 500g
Capers Delicias 100g
Sun Dried Tomatoes from Italy – 285g
Young Edam Cheese, Holland – ~200g
Harissa hot chilli paste, Cap Bon – 70g
MONIN syrup Grenadine – 70cl
Frozen Raw Mulard Duck Breast ~ 350g
Manchego Curado, aged 6 months – 150g
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