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Sardines in Olive Oil – 115g
Gazpacho tomato soup – 485mL
Seed style mustard Edmond Fallot – 205g
Grissini bread sticks – 125g
Harissa hot chilli paste, Cap Bon – 70g
Green olives chorizo SERPIS, 300g
Dijon mustard Edmond Fallot – 210g
Green olives blue cheese SERPIS, 300g
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