Harissa hot chilli paste, Cap Bon – 70g


– sauce harissa – 70g –

Regional recipe from Tunisia, the harissa hot chilli paste is made with piri piri hot chilli peppers, garlic, coriander, salt and caraway. Add-up a few grams to soup or broth for a pronounced spicy aromatic taste. Perfect pairing with couscous!

In stock

Ingredients: red hot peppers, garlic, coriander, salt, caraway

Keep away from heat and humidity

Dry extract : 14% min
Net weight : 70g

Nutrition information per 100g:
– Energy : 62kcal or 260kJ
– Protein : 3.1g
– Fat : 1.8g
– Carbohydrates : 7.8g (sugar : 4.2g)
– salt : 2g