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Swiss gruyere, aged 6 months ~ 200g
Old style grain Mustard in Clay Pot – 500g
Pasta Fusilli 500g
Couscous Medium Grain, Bacchini – 500g
Frozen 48 pcs French snails
Butter with sea salt crystals, France – 250g
Frozen 5 x Half bread baguettes Rustic
White wine for cooking 11% 75cl
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