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Sweet Potato Regular, pack of 1.100kg
Fry for 2 to 3 minutes or Bake 10 to 12 minutes
Frozen Wax Beans Whole – 1kg
Chorizo, SWEET dry sausage – 200g
Dijon mustard Edmond Fallot – 210g
Sun Dried Tomatoes from Italy – 285g
Swiss gruyere, aged 6 months ~ 200g
Manchego Curado, aged 6 months – 150g
Lasagna pasta sheets – 500g
Couscous Medium Grain, Bacchini – 500g
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