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Green Olives filled with red pepper 300g
Manchego Curado, aged 6 months – 150g
Plain black olives from Spain – 300g
Black olives pitted SERPIS, 350g
Green olives blue cheese SERPIS, 300g
White asparagus Medium – 345g
Sardines in Olive Oil – 115g
Lomo (Dry pork loin) sliced – 100g
Small gherkins from Spain – 360g
Tomato Soup with Basil – 720mL
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