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Frozen Duroc Minced Pork – 2 x 300g
Frozen Duroc Pork Meat Cubes – 2 x 300g
Green olives blue cheese SERPIS, 300g
Black olives pitted SERPIS, 350g
Plain black olives from Spain – 300g
Green Olives filled with red pepper 300g
Frozen 100% Pure Breed Batalle Duroc long Sausage ~ 240g
Manchego Curado, aged 6 months – 150g
Frozen Cooked Octopus Tentacules 2 x 150g
Sardines in Olive Oil – 115g
Small gherkins from Spain – 360g
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