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Rosette Dry Sausage – 100g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Frozen 48 pcs XL Burgundy Snails – 624g
Chorizo, SWEET dry sausage – 200g
Old style grain Mustard in Clay Pot – 500g
Frozen Raw Mulard Duck Breast ~400 g
Couscous Medium Grain, Bacchini – 500g
Whipping cream UHT from France – 1L
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