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Frozen 48 pcs XL Burgundy Snails – 624g
Swiss gruyere, aged 6 months ~ 200g
Massenez Blackcurrant (Framboise) cream 20% – 70cl
Chorizo, SWEET dry sausage – 200g
Frozen Raw Mulard Duck Leg, France ~350g
Young Edam Cheese, Holland – ~200g
Frozen Raw Mulard Duck Breast ~360 g
Butter with sea salt crystals, France – 250g
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