Anchovies fillets in olive oil – 46g


– filets d’anchois à l’huile d’olive – 46g-

Mature anchovies from Italy preserved in olive oil. Appreciate anchovies as appetizer, on toasts with some butter, lemon juice or capers to ease its strong taste. Or spice-up your signature dishes with a few anchovies: baked eggs, pastas, boiled vegetables, pizzas, dressing, sauces…

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