Anchovies fillets in olive oil – 46g

– filets d’anchois à l’huile d’olive – 46g-

Mature anchovies from Italy preserved in olive oil. Appreciate anchovies as appetizer, on toasts with some butter, lemon juice or capers to ease its strong taste. Or spice-up your signature dishes with a few anchovies: baked eggs, pastas, boiled vegetables, pizzas, dressing, sauces…