Young Edam Cheese, Holland - ~200g
1 × $29.90 
Rosette Dry Sausage - 100g
1 × $39.50 
Swiss gruyere, aged 6 months ~ 200g
1 × $65.00 Subtotal: $134.40
$124.00
– sirop à la fleur de cerisier – 70cL –
The Cherry blossom ‘Sakura’ MONIN syrup is a unique and refined syrup recipe which is perfect for a fresh after dinner drink. It is recommended not to mix with too many ingredients to enjoy its unique taste. The Monin ‘sakura syrup is pairing nicely with champagne, sparkling wine, white dry wine or as a Cocktail (Martini, Vodka or Gin) with a touch of lemon.
Out of stock
Ingredients : sugar, water, flavouring (including natural bitter almond extractà, acidifying agent ; citric acid, colouring agent : E129, emusifier : acacia gum
Nutritional information per 100mL :
– Energy : 323kcal or 1348kJ
– Protein : 0g
– Fat : 0g
– Carbohydrates : 80g
